Dolphino's Birthday

We had a mini gathering, dinner at waraku marina plus ktv at kbox marina square on Wednesday Evening. It's was very enjoyable.
deedee and dolphino outside waraku.
The nice photo that deedee took.Nobody had chawan mushi (steamed egg) except me.

Potato Mochi Cheese

See the cheese oozing out.

Dolphino ordered some vegetables, cos she din have any for a long time.

Saba (Mackerel)... The skin is crispy like paper.

Agedashi Tofu, One EACH!
I ordered agenasu Minced Curry, Deep fried eggplants & vegetables minced beef with curry soup noodles.
Does the actual thing look like the one in the menu? It's too salty for consumption. I think that it's the minced beef.

Jayce ordered Una Tama Don
Dolphino ordered chanpon Udon.

deedee ordered Yasai Curry Udon.
The size of the bowl is bigger than her head wor... but it doesn't taste good, cos the vegetables are a bit too raw, and califlower and broccoli doesnt really match japanese curry hor.

After the filling dinner, we went to ktv, where huiqiang joins us.
Dun pray pray, he's my ONLY first class honours, with masters under AMP. He's super nice guy, cos so good to bully.
Me with the birthday girl, dolphino
Group photo, the service guy at kbox is so good and friend. he prepared the cake with candle lighted up at midnight, prepares the plates, fork, servette. and he also sings the birthday song for us. Where to find such a nice guy? but I still prefer party world.. haha
Huiqiang sponsored this birthday cake from emicakes. See it's so delicous! there's berries inside as filling.
I feed you, you feed me, so SWEET!!!

A Simple Fare

I always have this continuous craving for curry udon. I wanted to get some potatoes, carrots and udon from the small ang mo supermarket downstairs, but none was sold. So I dunno what driven me but I took a bus from ang mo kio avenue 10 to amk hub just to get the ingredients =P

I cooked this curry udon for myself, and it taste good! learned to cook the udon with the curry until it's very soft, just the way I like it! It's a vegetarian curry udon. No meat! Only potatoes, carrots and onions.
My Doraemon does not like curry udon, or rather japanese food. So he had "garlic chicken" instant noodles with taiwan saussage. Haha.. garlic chicken flavoured lah..
Today, I also crave for shitake mushroom tempura. So here is it!!! very very nice. Wish that all my mushroom lovers friends are with me to share!

Nice Nice Food Kushigin

Had a nice dinner at Kushigin Restaurant located at Cuppage Plaza.This is Potato wrapped with Bacon, very Very NICE.

Chicken and Leek, Taste Good!

Mid Joint, the flesh comes off easily off the bones.

Asparagus wrapped with pork/bacon. I'd like asparagus.

This is something like green chilli, after trying, it taste quite tasty.

Last dish of the day, curry udon, とても　おいしいですね。

Japanese Curry Udon

Today's Monday, i did not go for my keyboard lesson again. It seems so long since I have attended a single lesson. There's so many excuses and excuses happening on monday evenings. I miss the lessons so much. :~

Went home and spent the whole evening cooking japanese curry udon (2 hours cooking, 1 hour eating). Here's the ingredients.

Carrots, Potatoes and Onions cubes.
Chicken Cubes

Udon

Japanese Curry Sauce Mix

The following instructions are mostly copied & modified from the cooking direction on the packaging, according to how I'd like my Japanese curry to be. =P

Stir-fly meat & onions in oil until onions are lightly browned (just take note of the edge of the onion will do).

Add the carrots and potatoes and continue to stir-fry.

Add Hot Water (I use Hot Water from the flask) , S&B GOLDEN CURRY SAUCE MIX and bring to boil. Stir until completely melted.

Cover & simmer. I think I simmer for at least 1.5 hours. I'd like everything to just melt inside my mouth. After that, boil the water in another pot, scald the udon (i'd like the udon to be slightly over cooked too! i think I 吃软不吃硬 )

Here's the final product, nice taste however, still lotsa room for improvement. I think cooking for 3 hours would taste better :P