We (Elaine & me) are quite bored with having few varieties of food for our salad, thus we had increase our variety by adding ingredients such as shitake mushrooom, hard-boiled eggs, ham etc etc...
So today, Elaine is going to cook the mushroom and I will be preparing two hard boiled eggs...
However,
last night, I went to ST's house right? You see the kitchen, how to cook two hard boiled eggs... So this morning, I went to Ya Kun and bought a set, the two soft-boiled eggs, takeaway and leave it for the salad during lunch time. Clever me :)
However, the eggs are not cooked enough, So I decided to cook it inside a microwave oven. As the egg is soft boiled already, I cracked the shell a bit cos I'm scare that it will explode. I turn the timer to 3 minutes, 3 minutes should be safe enough...
After some time...
Elaine: hey I think the egg should be cooked already...
Keelyn: *sniff* Yah loh... (turn to stop the microwave)
Microwave: *BOMB*
Surrounding colleagues come and see what the noise is about....
Elaine & Keelyn: *paiseh*
Resultant....
The Egg Flavoured Microwave
Anyway, here's our salad of the day.
Ingredients:
Egg, Butterhead lettuce, born, Japanese Cucumber, Assorted Ham, Tomatos, shitake Mushroom etc.