Cream of Seafood Chowder
Main Course Consist of New Potatoes, Taiwan Saussage, German Saussage and Pan fried Salmon :)
Majority of these food are left over from Michael's Chalet. Differences between today's food and other day's is that the food are cooked with olive oil. I had a hard time cooking with olive oil because the food simply sticks onto the pan (I'm using a non-stick pan leh).
2 comments:
Ok la...the food still look good! didn't turn chaco... :)
Still okay lah, olive oil difficult to cook....
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