I "attacked" on SEAFOOD!!! Scallops, lobsters, prawns, salmon sashimi etc etc... I also love the fish maw soup.... Wanted to cook some myself too!
The cost? Think about S$42+++ for weekdays, SS$49+++ for weekends. There is some discount (maybe 15%) for UOB and HSBC card...
But I think the variety is simply TOO wide to try all! I had some roasted lamb & beef too...
I think I still prefer ala carte food is better lah
4 comments:
You seems to enjoy food. But...
Watch your weight.
Watch your pocket.
The cake on the picture look nice! :P
But S$42+++ is far too expensive...
Not I pay one lah, Company Pay one.
This restaurant is nice. They have nice and wide variety of food. Its a good choice
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